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Showing posts with label Sup Tulang Merah. Show all posts
Showing posts with label Sup Tulang Merah. Show all posts

Thursday, 10 January 2013

SINGAPORE SUP TULANG (BONESTEAK)





   Sup Tulang or bonesteak serve with bread or baguette.



         
   
Singapore Sup Tulang (Bonesteak) Ingredients: Mutton bones 1 cinnamon stick 2 star anise 4 cardamoms 4 cloves 1 cinnamon stick 2 star anise 4 cardamom 4 cloves 3 tbsp soup powder 1 can tomato puree 2 tbsp red sugar / sugar to taste 4 tbsp chillies sauce Salt to taste 1/2 tsp black pepper 1/2 tsp nutmeg powder Fried shallots Coriander leaves