KUIH KERIA, PULUT SERUNDING ...

SERIMUKA

Kuih Serimuka

Sambal Belacan

Asam Pedas Ikan Pari

CURRY PUFF AND FRIED BANANAS

Adapted recipe : Ina Khairina's    (Mohon share) & thank you!

APAM GULA MELAKA

 

MEE SIAM WITH GRAVY & JEMPUT JEMPUT PISANG

MEE SIAM KUAH

Mee Siam Kuah

Ingredients: Rice Vermicelli noodles Beansprouts Chives Eggs Beancurd Sambal Paste Blended Ingredients 20 - 30 dried chillies 3 onions or 20 shallots 6 - 8 garlic 1 -2 tbsp dried shrimp 1/2 tbsp belacan 1 tsp turmeric powder 2 tbsp fermented beans or taucho

1 - 2 tbsp tamarind Salt and sugar to taste Prawn stock Ingredients: 1 cup prawns (heads and shells) 1 tbsp large dried anchovies Fry prawn heads & shells with a some oil for 1 min and add water to boil. Clean large dried anchovies, remove heads, intestines, soak for 5 mins and rinse. Add anchovies to the prawn stock, continue to boil for 5 mins and set aside to cool.

 

SPRING ROLLS

       

APAM GULA MELAKA

APAM GULA MELAKA

APAM GULA MELAKA

Steamed cake with gula melaka, add more sugar syrup for softer cake. It's taste so good!